Handling of Cheese for Safety & Quality
Cheese comes in many forms ranging from soft to hard and natural to processed. How cheese is handled for safety and best quality is dependent on the type of cheese. Natural Cheese Natural cheese can...
Category: Food
When it Comes to Chocolate, Choose Dark
Craving some chocolate? Who can blame you? It tastes delicious, has a pleasing aroma and texture, and adds appeal to some nutritious foods. Chocolate can fit within a healthful eating plan, but only...
Partners for Healthy Eating
Parents and children are partners for healthy eating. Parents are responsible for what foods are offered to their children, as well as when and where these foods are eaten, both at home and away...
Antioxidants
What Oxidation Does Have you noticed how fast an apple turns brown after it is cut? Have you ever tasted vegetable oil that has become rancid? Both of these changes are caused by cell damage due to...
Brighten Up With Breakfast
Why is Breakfast Important? Your mother always told you that breakfast was the most important meal of the day. Believe it or not, research shows that she was right! Breakfast means...
Healthy Halloween Treats
Halloween is a festive day that kids enjoy, because they get dressed up and get treats. Enjoy the holiday with your kids, but carefully plan what you will do at your house to assure that healthy...
Minerals
Minerals are substances like calcium, phosphorus, iron, and zinc that are found in rocks and the soil. Why We Need Them Minerals are needed for optimal nutrition. They work in two ways in the body:...
Drying Herbs, Seeds & Nuts
Drying Herbs Drying is the easiest method of preserving herbs. Simply expose the leaves, flowers or seeds to warm, dry air. Leave the herbs in a well-ventilated area until the moisture evaporates....
Avian Influenza (Bird Flu)
Avian influenza (AI), commonly called “bird flu”, is a virus in the Influenza Type A group which includes avian, swine, equine, and human flu viruses. The avian influenza virus affects...
Thiamin
Why We Need It Thiamin, or vitamin B1, is a water-soluble B vitamin. We need thiamin to use the carbohydrates we eat. It helps turn carbohydrates into energy for the body. The body also needs...
Vitamin A
Why We Need It Vitamin A, a fat-soluble vitamin, is essential to our health because it: helps our eyes adjust to a lower level of light at night in order to see normally in the dark. promotes normal...
Chromium
Why We Need It Chromium, one of the trace minerals, is found in very small amounts in our bodies. Its role in overall health is not well understood. Chromium works with insulin to maintain normal...