Non-Food Rewards for Kids
There is currently a childhood obesity epidemic. Over 18 percent of children are obese. Over the past three decades, childhood obesity rates in America have tripled, and today, nearly one in three...
COVID-19 Extension Updates and Resources ... More Information »
Close message windowSelect Page
There is currently a childhood obesity epidemic. Over 18 percent of children are obese. Over the past three decades, childhood obesity rates in America have tripled, and today, nearly one in three...
Jan 19, 2021 | Food, Health, Safe Handling
When you’re expecting, it’s natural to be concerned about your health and that of your unborn baby. Maintaining a healthful diet, drinking plenty of liquids, and taking prenatal vitamins are all...
Jan 14, 2021 | Food, In the Garden
I don’t know about you, but I love a product that can be used in a variety of ways and has staying power, especially in the home and kitchen. I recently discovered fall/winter squash and the...
Jan 13, 2021 | Food, Safe Handling
Selecting the Best Fresh is Best: When buying pork, look for cuts with a relatively small amount of fat over the outside and with meat that is firm and a grayish-pink color. For the best flavor and...
Jan 7, 2021 | Food, Tasty Bites
It may be cold outside, but you can help take the chill out of winter with a warm bowl of your favorite soup to enjoy with your family and friends. January is National Soup Month and is a great time...
The 2015-2020 Dietary Guidelines recommend that most adults and children eat about 5½ ounce equivalents of protein daily. This is based on a 2,000-calorie diet and is part of an overall healthy...
The 2015-2020 Dietary Guidelines promote following a healthy eating pattern across all life stages. The recommendation for grains at the 2,000 calorie level is 6 ounce-equivalents per day. At least...
South Carolina-grown summer squash is available mid-May through September. Summer Squash is Good for You Summer squash is very low in calories. Many squash varieties provide: vitamin C, vitamin A...
Dec 2, 2020 | Food, Safe Handling
#1 Using Dirty Hands to Prepare Foods We all know we should wash our hands before preparing food. But, did you know that not washing your hands before and during food preparation causes most...
Nov 19, 2020 | Food, Tasty Bites
It’s turkey time! Thanksgiving is my most favorite holiday for cooking. Thanksgiving isn’t quite Thanksgiving for me without having the joy of all the food preparation. I like to plan a...
Selecting foods that help prevent chronic disease and promote overall health can be difficult for consumers. Supermarkets stocked with packaged products displaying misleading nutrition claims and...
Nov 5, 2020 | Food, Preservation
Jellied Products Jellies are usually made by cooking fruit juice with sugar. Jelly should be clear or translucent and firm enough to hold its shape when turned out of the container. Jams are thick,...
Join our mailing list to receive the latest updates from HGIC.