Category: Vegetables

Cauliflower

Transplanting Dates Area Spring Fall Piedmont Mar 20 to Apr 30 Jul 15 to Aug 31 Coastal Mar 1 to Apr 10 Aug 15 to Aug 30 Piedmont: Abbeville, Anderson, Cherokee, Chester, Chesterfield, Edgefield,...

Garden Peas

Garden peas (Pisum sativum L.) are cool-season crops that include the common green English pea and the edible-podded pea. English peas are shelled and only the seed eaten, whereas edible-podded peas...

Watermelons

Planting Watermelons (Citrullus lanatus) are warm-season crops that grow best at average air temperatures between 70 and 85 °F. Melon seeds do not germinate well in cold soil. The soil temperature...

Southern Peas

Southern peas, black-eyed peas and field peas are all names for the crop known worldwide as cowpeas (Vigna unguiculata ssp. unguiculata). Cowpeas probably originated in Africa and were introduced to...

Pumpkins & Winter Squash

Pumpkins and squash have been grown in North America for thousands of years. Native Americans ate pumpkins roasted, boiled and stewed, and they roasted the seeds for food as well. Most pumpkins now...

Peanut

The peanut (Arachis hypogaea) is a tropical plant that originated in South America. It is a self-pollinating plant that looks like a yellow-flowered, low sweet pea bush growing slightly higher than...

Lettuce

Lettuce (Lactuca sativa) withstands light frosts and is one of the easiest cool-season vegetables to grow. High summer temperatures usually cause seed stalk formation (bolting) and bitter flavor....

Okra

Okra (Abelmoschus esculentus) is a warm-season crop grown throughout South Carolina. It is a tall, upright plant with a hibiscus-like flower that originated in Africa. The immature, young seed pods...

Pepper

Planting Peppers (Capsicum annuum) are warm-season plants that grow best at temperatures of 70 to 85 °F during the day and 60 to 70 °F during the night. Peppers generally require a long growing...

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