Category: Tree Fruits

Peach Basics

Getting Ready to Preserve Peaches Choose ripe, mature fruit of ideal quality for eating fresh or cooking. Dip fruit in boiling water for 30 to 60 seconds until skins loosen. Dip quickly in cold...

Apple

Apple diseases, including fire blight, scab, and cedar-apple rust, severely impact production in South Carolina. While apple trees grow statewide, commercial orchards are confined to the Blue Ridge region, where cooler weather helps but does not eliminate the need for intensive disease management. Elsewhere, high disease pressure makes apple farming impractical, with most homegrown apples lost to disease.

Plum

Plum trees are not recommended for home gardeners, as they struggle with environmental factors and pest pressure, even under intensive care. The time and cost required for proper management often make backyard production impractical. While success is possible, these crops are generally best left to commercial growers.

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