Category: Vegetables

Pepper

Planting Peppers (Capsicum annuum) are warm-season plants that grow best at temperatures of 70 to 85 °F during the day and 60 to 70 °F during the night. Peppers generally require a long growing...

Cucumber

Planting Cucumber (Cucumis sativus) is a warm-season vegetable that grows best at temperatures between 75 and 85 °F. Cucumbers are very tender and can be killed by light frosts. Start cucumbers in...

Sweet Corn

Planting Sweet corn (Zea mays var. rugosa) is a warm-season crop that grows best at temperatures between 60 and 80 °F. The optimum soil temperature for seed germination is 60 to 95 °F. Sweet corn...

Eggplant

Planting Eggplant (Solanum melongena) is a warm-season vegetable that grows best when temperatures are between 70 to 85 °F. It generally has a long growing season and grows slowly during cool...

Collards

Planting Collards (Brassica oleracea) can be grown most of the year in South Carolina, though early spring or fall production is generally preferred. Mature plants will withstand frosts and light to...

Cabbage & Chinese Cabbage

Planting Cabbage (Brassica oleracea, Capitata Group) and Chinese cabbage (Brassica rapa, Pekinensis Group) are cool-season vegetables that should be grown in early spring or fall. They grow best at...

Asparagus

Asparagus (Asparagus officinalis) is a hardy perennial that is native to the Mediterranean. Once the plants are established, they will provide delicious spears every spring. Although asparagus takes...

Broccoli

Planting Broccoli (Brassica oleracea, Italica Group) is a cool-season vegetable that can easily be grown in the home garden. The crop prefers average temperatures of 65 to 75 °F and is best grown in...

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