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Author: Nancy Doubrava

Mushrooms in Lawns

Mushrooms are the above-ground fruiting bodies of fungi that live in the soil. These fungi feed on decaying organic matter, such as old roots, stumps and thatch. When these fungi are present in your...

Cucumber

Planting Cucumber (Cucumis sativus) is a warm-season vegetable that grows best at temperatures between 75 and 85 °F. Cucumbers are very tender and can be killed by light frosts. Start cucumbers in...

Controlling Thatch in Lawns

What is Thatch? Thatch is a dense, spongy collection of living and dead grass stems and roots lying between the soil surface and green grass leaves in established lawns. As a grass plant grows, the...

Cabbage & Chinese Cabbage

Planting Cabbage (Brassica oleracea, Capitata Group) and Chinese cabbage (Brassica rapa, Pekinensis Group) are cool-season vegetables that should be grown in early spring or fall. They grow best at...

Peaches & Nectarines

Growing peaches, (Prunus persica) and nectarines (P. persica) in South Carolina can be both fun and rewarding, providing you with the opportunity to put part of the lawn area to good use by...

Poinsettia

The poinsettia (Euphorbia pulcherrima) is the most popular flowering plant sold in the United States with more than 70 million sold nationwide each year. When South Carolinian Joel R. Poinsett (1779...

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