Measuring Equivalents
Dry or Liquid Ingredients | Equivalent Measurement |
American Standard | |
3 teaspoons | 1 Tablespoon |
4 Tablespoons | ¼ cup |
5⅓ Tablespoons | ⅓ cup |
16 Tablespoons | 1 cup |
Weight | |
½ pound | 8 oz. |
1 pound | 16 oz. |
Metric | |
1 liter | 1 quart plus ¼ cup |
Fluids | |
2 cups | 1 pint |
4 cups | 2 pint |
2 pints | 1 quart |
4 quarts | 1 gallon |
Fluid Ounces | |
2 Tablespoons | 1 fluid ounce |
1 cup | 8 fluid ounces |
1 pint | 16 fluid ounces |
1 quart | 32 fluid ounces |
Miscellaneous | |
1 dash (dry measure) | ¼ teaspoon or less |
1 pinch (dry measure) | ⅛ teaspoon or less |
juice of 1 lemon | 2-3 tablespoon |
peck (dry measure) | 2 gallons |
bushel (dry measure) | 8 gallons |
Abbreviations
Name | Abbreviation |
teaspoon | tsp. or t. |
tablespoon | Tbsp. or T. |
cup | c. |
pint | pt. |
quart | qt. |
gallon | gal. or gl. |
ounce | oz. |
pound | lb. or # |
degrees Fahrenheit | °F |
Celsius | °C |
hour | hr. |
minute | min. |
second | sec. |
liter | l |
milliliter | ml |
gram | gm or g |
dozen | doz. |
fluid ounces | fl. Oz. |
bushel | bu. |
peck | pk. |
package | pkg. |
Originally published 03/12