Food Labels: Fat & Cholesterol
Understand fat and cholesterol content from food labels.
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Understand fat and cholesterol content from food labels.
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Menu labeling laws now require calorie information on menus at chain restaurants and vending machines to help consumers make informed food choices. This fact sheet explains who’s affected, what’s required, and how these changes support healthier eating habits. Learn how knowing the numbers can influence what—and how much—you eat.
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