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Category: Recipes

Apple and Pear Waldorf Salad

Ingredients 1 tbsp light mayonnaise 2 tbsp reduced-fat sour cream 1 tsp fresh lemon juice ¼ tsp cinnamon 1 cup (¾-inch) coarsely chopped Bartlett pear (about 1 pear) 1 cup medium apple, chopped...

Bite Sized Pumpkin or Sweet Potato Pies

Ingredients 2 packages frozen phyllo dough tartlet shells 1 small package instant vanilla pudding 1 cup milk ½ cup canned pumpkin or sweet potatoes (pureed) 1 tsp pumpkin pie spice (½ tsp cinnamon,...

Canning Tomatoes Activity

Adapted from:  So Easy to Preserve, 6th ed., p. 151 Please read Using Boiling Water Canners handout before beginning. Ingredients 1 ¼ pounds of tomatoes per jar ¼ teaspoon citric acid per pint jar ½...

Spiced Apple Rings

Ingredients 12 lbs firm tart apples (maximum diameter 2½ inches) 12 cups sugar 6 cups water 1¼ cups white vinegar (5 percent) 3 tbsp whole cloves ¾ cup red hot cinnamon candies or 8 cinnamon sticks...

Praline Apple Bread

Ingredients 1 ½ cup chopped pecans, divided 8 ounces sour cream 1 cup granulated sugar 2 large eggs 1 tablespoon vanilla extract 2 cups all-purpose flour 2 teaspoons baking powder ½ teaspoon baking...

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